Showing posts with label infrared. Show all posts
Showing posts with label infrared. Show all posts

7/19/2012

NuWave Oven Black Digital Model Review

NuWave Oven Black Digital Model
Average Reviews:

(More customer reviews)
I love cooking a whole chicken in the New Wave Oven. Very tasty, juicy and crispy on the outside. You've watched the TV infomercial...it looks so easy.
Here's what they fail to tell you. If you want foods to cook completely, you have to flip them over half way thru the cooking cycle. THAT INCLUDES PIZZA. Whaaa? Pizza will cook very fast in the New Wave but if you dont flip it, your dough can be undercooked or not cooked at all. The turkey in the ad is way too large for the NW oven. However what it does best is cook fast without heating up your house. Cleaning is a bit messy but not a big problem. Someone else complained the "glass dome" was too heavy....what glass dome? The New Wave Oven is made of modern/safe plastics. I like this product and recommend it to anyone who wants great meals with less fat.

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The revolutionary patented Nu-Wave Oven features Triple-Combo Cooking Power to give you the most affordable, easy, healthy, and delicious method of cooking! By combining the power of conduction, convection, and infrared cooking, the Nu-Wave Oven cooks foods thoroughly and quickly. The patented three-way cooking allows for meats to be moist and succulent but also crisply browned. This compact and convenient oven is small enough to use on your countertop, yet big enough to cook a turkey. The Nu-Wave oven cooks fast and healthy meals with easy cleanup. The Nu-Wave Oven is dishwasher safe. More importantly, the food is delicious - moist, well browned, crispy - everything you want! The Nu-Wave oven has many uses. It broils, roasts, grills, bakes, toasts, barbecues, steams, fries and even dehydrates, all without fats or oils.

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6/27/2012

Nuwave 20322 Pro Digital-Controlled Infrared Tabletop Oven, Black Review

Nuwave 20322 Pro Digital-Controlled Infrared Tabletop Oven, Black
Average Reviews:

(More customer reviews)
This is my second Nuwave. I use it constantly. It is especially good for preparing meals for one to two people. It does everything a conventional oven will do, only better, faster, and with substantially less electricity. Items I would once use a microwave to prepare because of the time savings, I now regularly prepare in the Nuwave Oven.
However, it is too air tight. NO moisture escapes. That has its advantages and disadvantages. Items are moist and delicious, but if you like the crispiness a standard oven creates, expect less crispiness with the Nuwave. That, though, is a minor, almost insignificant tradeoff, compared with the valuable features. (One comment to the manufacuturer: What numbskull decided to put the allegedly "peel-off" sticker on the see-through ring? It does not peel off easily at all. There are a dozen glues you could have used that would cause it to peel off entirely, instantly. Instead, you went with some cheap, nearly permanent sticker that takes forever to get off. I have ALWAYS said engineers and manufacturers should be "sentenced" to use the appliances they create and produce for at least ten years.)

Click Here to see more reviews about: Nuwave 20322 Pro Digital-Controlled Infrared Tabletop Oven, Black

The Nuwave Pro Infrared Oven is designed to produce succulent meats, poultry, and fish. The Nuwave Pro quickly and easily cooks foods while keeping them moist on the inside, crisp and browned on the outside with out using any fats or oils.The Nuwave Pro cooks most foods up to 50% faster than a conventional oven, without preheating or defrosting, for the best in flavor and taste. The Nuwave Pro Infrared Oven works with a patented trio of cooking methods:Conduction to apply heat directly to food, Convection to circulate the heat around the food, and Far Infrared radiant heat to penetrate the food to cook from the inside out, leaving food moist and Flavorful. The Patented Triple Cooking Process of infrared, conduction, and convection enables the following cooking methods: Barbeque, Roast, Air Frie, Broil, Bake, Steam, Dehydrate, and Grill all without preheating or defrosting. The Nuwave Pro Infrared Oven saves you up to 50% in cooking time and saves up to 85% in Energy compared to a conventional 3500 watt oven. This tabletop infrared oven comes with an extender ring kit which includes a 3 extender ring, a 2 stainless steel cooking rack, and a 10 micro ceramic backing pan. Includes owner's manual, quick & esy cooking guide, recipe book and low-carb diet recipe book. The extender ring allows for cooking of up to a 16lb. turkey. The Nuwave Pro Infrared Oven comes with a limited 1yr. warranty and the Hearthware Home Products customer service department can be reached at: 1-888-287-0763 or 1-847-566-3009.

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6/23/2012

Black & Decker FC350 InfraWave Speed-Cooking Countertop Oven with Rotisserie Review

Black and Decker FC350 InfraWave Speed-Cooking Countertop Oven with Rotisserie
Average Reviews:

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This oven only does slightly better than a typical rotisserie or toaster type oven. If you are broiling a steak, unless you like your meat well done, you should start with frozen meat in order to get a browned surface with a pink center. The recipe book that comes with it only has a few examples and the pre-programed selections do not accomplish a proper product without adjustments to the time. It has a setting for rising crust pizza (like DiJourno) which starts with 14 minutes. A regular oven is 22 to 25 minutes. At 14 minutes, the pizza had risen but the crust was still very soft and the cheese was not even browned at all. I added time, and ended up at over 20 minutes with a pizza that was too soft and floppy. The same with frozen french fries. I expected a web site that would give more direction in how to use the oven but all the B & D web site has is the recipe book in pdf form.
As far as the rotisserie, the oven is not really big enough to even accomodate a medium sized chicken. I did do a small pork roast which came out nicely done. But it had to be a small roast to not touch the element guards. For the price, I was rather disappointed.

Click Here to see more reviews about: Black & Decker FC350 InfraWave Speed-Cooking Countertop Oven with Rotisserie

Unlike conventional or convection ovens, this state-of-the-art countertop oven uses infrared-light technology to evenly cook the inside and outside of foods simultaneously. Superior browning and crisping capabilities seal in flavor, whether cooking meat, poultry, or fish, and toast comes out perfect every time. The appliance cooks up to 50-percent faster than a conventional oven, with no pre-heating or thawing necessary, making it possible to pull dinner out of the freezer and have it fully cooked and ready to serve in no time. In fact, many dishes can be cooked in 20 minutes or less. There's also no need to worry about what temperature to cook at since the intelligent profiling system cycles the cooking lights according to the type of food being cooked. The oven provides a control panel with an LCD screen and 65 digital pre-settings for one-touch ease of use. For example, select from functions including pizza, quick foods, cookies, toast, reheat, bake/roast, or broil, and the digital display allows for scrolling through a variety of detailed choices. It also comes with a rotisserie spit and setting for rotisserie cooking poultry. Best of all, the unit�s convert menu lets you enter the temperature and time for a favorite recipe, then automatically converts it to InfraWave time. Accessories include a dishwasher-safe broil rack and bake pan, a removable crumb tray, a handle to pull the trays out, and an instruction manual. The 1500-watt countertop oven with rotisserie measures approximately 14 by 13-3/4 by 10 inches and carries a one-year limited warranty.

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6/09/2012

Deni 10400 Quick-n-Easy 10-4-Quart Convection Oven Review

Deni 10400 Quick-n-Easy 10-4-Quart Convection Oven
Average Reviews:

(More customer reviews)
Hello all, I have had my Deni oven for about 5 years now and it still works fine ! I have had at least 5 Jetstream Ovens burn out on me over the last 15 years or so,none lasting much over a year ! But I tell you no lie the Jetstream Ovens puts the Deni and the FlavorWave to shame when it comes to cooking things like Air Fried Chicken,pizza and hot dogs ! I did not have to turn my chicken over when I used the Jetstream Ovens because of the high air output of the Jetstream Ovens"4000 RPM fan speed"! But I do have to turn the chicken over when it comes to the low air output of the Deni and FlavorWave ovens!
The Deni and FlavorWave are far more durable then the Jetstream Ovens,but when it comes to cooking,they just can't compete,their air output is way too low !!! The FlavorWave cooks far better then the Deni,on a scale of 1 to ten...10 being the highest I would give the FlavorWave maybe a high 7 to a low 8,and I would give the Deni a five or low 6,but the JetStream Ovens I would give a high 9 or 10 ! I hate the fact that the Jetstream Ovens don't last long,and I wish I could find a durable low priced convection oven with the same high 4000 RPM fan speed of the Jetstream Ovens,but after looking for many years I have had no luck what so ever !
I give the Deni a 4 out of 5 over all rating because I love how durable and reliable it is ! The Deni seems to be the most durable out of the 3 ovens! But as far as cooking goes,it needs a far more powerful fan in it! When I cook pizza in the Deni the top comes out fine but the bottom comes out soft and half uncooked! I have to overcook the top in order to cook the bottom the way I like it! The FlavorWave did a better job with the pizza! On a scale of 1 to ten I would give the Deni a 4 on pizza,the FlavorWave would get a 7 or 8 and the Jetstream would get a 9 or 10! I must warn you that the Jetstream can blow any light weight toppings on the pizza around if you don't put a rack right above the pizza to hold and keep the toppings in place. But to me that's a small price to pay. As far as air fried chicken goes that is where the JetStream Oven blows the Deni and the FlavorWave completely away !
I would rate the Deni a 4, the FlavorWave a 7 and the Jetstream oven a 10 + when it comes to Air Fried Chicken . The FlavorWave gets a 7 because it does a good job on the chicken, its nice and juicy on the inside and the skin is done fairly well . Now when it comes to the Jetstream..not only is the chicken nice and juicy, but the skin is cooked to Perfection!!!! It comes out better then real fried chicken skin,but without all the grease ! I am hooked on the Jetstream oven mostly because of how great of a job it does on cooking Air Fried Chicken !!!
Let me say it again, I hate the durability or lack of durability of the Jetstream ovens, and I and many others wish Nesco would make their ovens to last !
Nesco won't even offer an extended warranty on their Jetstream ovens,so what does that tell you about the quality or lack of durability of the Jetstream ovens ? But it still looks like I have to buy another Jetstream oven if I want the best Air Fried Chicken in town ! I still wish someone would make a high air output convection oven that is durable,so that I could tell Nesco where to go with their great cooking,low durability,falling apart,and cracking into many pieces Jetstream ovens !!!!!!!
As far as the Deni oven goes,I can say it is very very durable,no melting parts,no cracking,no falling apart ! On the other hand,it is only so so when it comes to cooking with its weak low speed fan !
Here's how I rate the 3 ovens on a scale of 1 to ten 10 !
Deni
Durability 10
Cooking5
FlavorWave
Durability 9
Cooking 7 or 8
Jetstream
Durability 3
Cooking 9 or 10


Click Here to see more reviews about: Deni 10400 Quick-n-Easy 10-4-Quart Convection Oven

For the person who does not have room for appliances, the Deni Convection Oven is perfect for you.With this one appliance, you can roast, broil, grill, bake and steam various foods. Large 10.4 quart capacity. The convection oven cooks food in less time than a conventional oven thus saving you money on electricity.Hot air circulates around the food, therefore food cooks and browns fast and evenly.This versatile appliance is one that you can use every day.Meat sears quickly on the outside, sealing juices on the inside.Hot air circulation makes baked goods rise higher and the upper and lower racks allow you to cook a complete meal at one time.The oven includes base with handles, the non-breakable glass bowl, upper and lower racks, lid with timer and tongs for easy removal of racks.Clean up is a breeze with the built-in cleaning cycle.

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4/25/2012

The Sharper Image 8127SI Super Wave 1300-Watt 12-1/2-Quart Countertop Oven Review

The Sharper Image 8127SI Super Wave 1300-Watt 12-1/2-Quart Countertop Oven
Average Reviews:

(More customer reviews)
I love this oven. I use it just about every day. It is very handy for making dinner without heating up the whole oven. I like not having to wait for the big oven to preheat. Now, dinner is ready before the big oven would have even been hot! Using the two racks, I can cook a whole meal for my family at once. The glass bowl is quite heavy, but I like that its glass. . .so many of these ovens have plastic, which seemed a little iffy to me. The fan that blows in the oven does make it hard to cook some things (like custards, lemon bars, etc.) that are completely liquid when they go in the oven. The "wind" makes the middle of these items bubble up. Crescent rolls & caned rolls/biscuits rise more than they do in a regular oven. They seem a little fluffier too. Fries come out very crispy, much better than in a regular oven.
I recommend buying the Flavorware Turbo Oven 4 Piece accessory set to use with this oven. It makes it more versatile.


Click Here to see more reviews about: The Sharper Image 8127SI Super Wave 1300-Watt 12-1/2-Quart Countertop Oven

Combine the fast cooking time of a microwave with the quality results of a conventional oven. The Sharper Image Super Wave Countertop Oven works like a standard oven but cooks up to three times faster. Using a tri-cooking system, this 12-1/2-quart countertop oven bakes, boils, broils, air fries, steams, grills, or roasts your meals. Eliminating the need to defrost frozen foods first, the oven lets you enjoy a variety of dishes and low-fat meals with fewer calories while spending less time in the kitchen.
Super Wave Countertop OvenAt a Glance:

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