Cuisinart PIZ-100 Stainless-Steel Electric 12-Inch Pizza Oven Review

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(More customer reviews)
I wanted to like the oven BUT to be a pizza oven you need good heat and a good stone.
I make my own pizza dough and use my normal oven with a 1/2 inch thick stone. I wanted this oven because I could put it outside and not heat up the house pre heating the oven...
this oven heats to 450 and I was hoping the small size would be sufficient... but the top will be almost burnt before the dough is proper... also it took the pizza about 20 minutes to cook while my normal oven did it in about 10 ... this longer cooking time can yield a harder crust than desired ....
Maybe for normal frozen pizza this oven is okay but if you make your own dough and pizza you will not get the heat you need ..... bummer

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Attractively housed in stainless steel with chrome-handle accents, this easy-to-use electric pizza oven cooks up to a 12-inch fresh or frozen pizza in no time. Build personal-style pizzas with endless topping options, crispy thin or chewy stuffed crusts, and everything in between. Or get even more creative than sauce and cheese by making fresh focaccia or a warm and fruity dessert pizza. The top of the appliance functions as a plate warmer, and its 30-minute timer comes with an audible "ready" signal. For added convenience, the crumb tray can be removed, making cleanup a snap. Accessories include a 12-inch pizza stone, a 12-inch pizza mesh and pizza peel, and an instruction book with recipes. The pizza oven measures approximately 20-1/2 by 20 by 9-4/5 inches and carries a three-year limited warranty.

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Black & Decker FC350 InfraWave Speed-Cooking Countertop Oven with Rotisserie Review

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(More customer reviews)This oven only does slightly better than a typical rotisserie or toaster type oven. If you are broiling a steak, unless you like your meat well done, you should start with frozen meat in order to get a browned surface with a pink center. The recipe book that comes with it only has a few examples and the pre-programed selections do not accomplish a proper product without adjustments to the time. It has a setting for rising crust pizza (like DiJourno) which starts with 14 minutes. A regular oven is 22 to 25 minutes. At 14 minutes, the pizza had risen but the crust was still very soft and the cheese was not even browned at all. I added time, and ended up at over 20 minutes with a pizza that was too soft and floppy. The same with frozen french fries. I expected a web site that would give more direction in how to use the oven but all the B & D web site has is the recipe book in pdf form.
As far as the rotisserie, the oven is not really big enough to even accomodate a medium sized chicken. I did do a small pork roast which came out nicely done. But it had to be a small roast to not touch the element guards. For the price, I was rather disappointed.

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Unlike conventional or convection ovens, this state-of-the-art countertop oven uses infrared-light technology to evenly cook the inside and outside of foods simultaneously. Superior browning and crisping capabilities seal in flavor, whether cooking meat, poultry, or fish, and toast comes out perfect every time. The appliance cooks up to 50-percent faster than a conventional oven, with no pre-heating or thawing necessary, making it possible to pull dinner out of the freezer and have it fully cooked and ready to serve in no time. In fact, many dishes can be cooked in 20 minutes or less. There's also no need to worry about what temperature to cook at since the intelligent profiling system cycles the cooking lights according to the type of food being cooked. The oven provides a control panel with an LCD screen and 65 digital pre-settings for one-touch ease of use. For example, select from functions including pizza, quick foods, cookies, toast, reheat, bake/roast, or broil, and the digital display allows for scrolling through a variety of detailed choices. It also comes with a rotisserie spit and setting for rotisserie cooking poultry. Best of all, the unit�s convert menu lets you enter the temperature and time for a favorite recipe, then automatically converts it to InfraWave time. Accessories include a dishwasher-safe broil rack and bake pan, a removable crumb tray, a handle to pull the trays out, and an instruction manual. The 1500-watt countertop oven with rotisserie measures approximately 14 by 13-3/4 by 10 inches and carries a one-year limited warranty.

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Deni 10400 Quick-n-Easy 10-4-Quart Convection Oven Review

Average Reviews:

(More customer reviews)Hello all, I have had my Deni oven for about 5 years now and it still works fine ! I have had at least 5 Jetstream Ovens burn out on me over the last 15 years or so,none lasting much over a year ! But I tell you no lie the Jetstream Ovens puts the Deni and the FlavorWave to shame when it comes to cooking things like Air Fried Chicken,pizza and hot dogs ! I did not have to turn my chicken over when I used the Jetstream Ovens because of the high air output of the Jetstream Ovens"4000 RPM fan speed"! But I do have to turn the chicken over when it comes to the low air output of the Deni and FlavorWave ovens!
The Deni and FlavorWave are far more durable then the Jetstream Ovens,but when it comes to cooking,they just can't compete,their air output is way too low !!! The FlavorWave cooks far better then the Deni,on a scale of 1 to ten...10 being the highest I would give the FlavorWave maybe a high 7 to a low 8,and I would give the Deni a five or low 6,but the JetStream Ovens I would give a high 9 or 10 ! I hate the fact that the Jetstream Ovens don't last long,and I wish I could find a durable low priced convection oven with the same high 4000 RPM fan speed of the Jetstream Ovens,but after looking for many years I have had no luck what so ever !
I give the Deni a 4 out of 5 over all rating because I love how durable and reliable it is ! The Deni seems to be the most durable out of the 3 ovens! But as far as cooking goes,it needs a far more powerful fan in it! When I cook pizza in the Deni the top comes out fine but the bottom comes out soft and half uncooked! I have to overcook the top in order to cook the bottom the way I like it! The FlavorWave did a better job with the pizza! On a scale of 1 to ten I would give the Deni a 4 on pizza,the FlavorWave would get a 7 or 8 and the Jetstream would get a 9 or 10! I must warn you that the Jetstream can blow any light weight toppings on the pizza around if you don't put a rack right above the pizza to hold and keep the toppings in place. But to me that's a small price to pay. As far as air fried chicken goes that is where the JetStream Oven blows the Deni and the FlavorWave completely away !
I would rate the Deni a 4, the FlavorWave a 7 and the Jetstream oven a 10 + when it comes to Air Fried Chicken . The FlavorWave gets a 7 because it does a good job on the chicken, its nice and juicy on the inside and the skin is done fairly well . Now when it comes to the Jetstream..not only is the chicken nice and juicy, but the skin is cooked to Perfection!!!! It comes out better then real fried chicken skin,but without all the grease ! I am hooked on the Jetstream oven mostly because of how great of a job it does on cooking Air Fried Chicken !!!
Let me say it again, I hate the durability or lack of durability of the Jetstream ovens, and I and many others wish Nesco would make their ovens to last !
Nesco won't even offer an extended warranty on their Jetstream ovens,so what does that tell you about the quality or lack of durability of the Jetstream ovens ? But it still looks like I have to buy another Jetstream oven if I want the best Air Fried Chicken in town ! I still wish someone would make a high air output convection oven that is durable,so that I could tell Nesco where to go with their great cooking,low durability,falling apart,and cracking into many pieces Jetstream ovens !!!!!!!
As far as the Deni oven goes,I can say it is very very durable,no melting parts,no cracking,no falling apart ! On the other hand,it is only so so when it comes to cooking with its weak low speed fan !
Here's how I rate the 3 ovens on a scale of 1 to ten 10 !
Deni
Durability 10
Cooking5
FlavorWave
Durability 9
Cooking 7 or 8
Jetstream
Durability 3
Cooking 9 or 10


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For the person who does not have room for appliances, the Deni Convection Oven is perfect for you.With this one appliance, you can roast, broil, grill, bake and steam various foods. Large 10.4 quart capacity. The convection oven cooks food in less time than a conventional oven thus saving you money on electricity.Hot air circulates around the food, therefore food cooks and browns fast and evenly.This versatile appliance is one that you can use every day.Meat sears quickly on the outside, sealing juices on the inside.Hot air circulation makes baked goods rise higher and the upper and lower racks allow you to cook a complete meal at one time.The oven includes base with handles, the non-breakable glass bowl, upper and lower racks, lid with timer and tongs for easy removal of racks.Clean up is a breeze with the built-in cleaning cycle.

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